1 tablespoon (tbsp) of coconut oil weighs approximately 13.6 grams. This conversion is essential for air fryer recipes where precise measurements can make all the difference. Whether you’re frying, baking, or roasting, knowing the exact weight ensures consistent results every time. Coconut oil is a popular choice for air frying due to its high smoke point and rich flavour. For more air fryer conversions, check out our air fryer conversion chart.
Using the correct amount of coconut oil ensures your food cooks evenly and achieves that perfect crispiness. Too little oil, and your food may dry out; too much, and it can become greasy. Air fryers rely on hot air circulation, so precise measurements help maintain balance. Coconut oil’s solid-to-liquid state can also affect measurements, so weighing it in grams is more reliable than volume. For more tips on perfecting your air fryer meals, explore our recipe collection.
If your recipe calls for 1 tbsp of coconut oil, use a digital scale to measure 13.6 grams for accuracy. Melted coconut oil is easier to measure, but solid oil can be scooped and levelled. Always check whether your recipe specifies melted or solid coconut oil, as this affects the volume-to-weight ratio. For best results, stick to grams for consistency across all your air fryer dishes.
Coconut oil is versatile and works well for frying chicken, roasting vegetables, or even baking desserts in your air fryer. Its subtle sweetness complements both savoury and sweet dishes. Many air fryer enthusiasts use it as a healthier alternative to traditional frying oils. If you’re cooking frozen foods, a light coating of coconut oil can enhance crispiness. Check out our frozen foods category for inspiration.
Coconut oil has a higher smoke point than butter or olive oil, making it ideal for air frying at high temperatures. It also adds a unique flavour that pairs well with tropical or spicy dishes. However, if you prefer a neutral taste, refined coconut oil is a great option. Always store coconut oil in a cool, dark place to maintain its quality.
Coconut oil can leave a residue, so it’s important to clean your air fryer basket promptly. Use warm, soapy water or a specialised air fryer cleaner to remove any oil buildup. Avoid harsh scrubbing to protect non-stick coatings. Regular maintenance ensures your air fryer stays in top condition for future recipes.
Keep your coconut oil in an airtight container to prevent it from absorbing odours. If you use it frequently, consider storing a small portion in a squeezable bottle for easy dispensing. Solid coconut oil can be grated for precise measurements in baking recipes. Always check for rancidity before use, as expired oil can affect flavour and performance.
