2.5 tablespoons (tbsp) of whipping cream equals approximately 37.5 grams. This conversion is essential for precise baking and cooking, especially when using an air fryer where measurements can impact texture and consistency. Whether you’re whipping up a dessert or adding cream to a savoury dish, knowing the exact weight ensures perfect results every time.
Air fryers rely on precise ingredient ratios to achieve the best texture and flavour. Too much or too little whipping cream can alter the outcome of your recipe. For example, adding 37.5 grams (2.5 tbsp) of whipping cream to a cake batter ensures the right moisture level, while using the correct amount in a sauce prevents it from becoming too thin or thick. Check out our air fryer conversion chart for more handy measurement tips.
Many air fryer recipes, especially desserts like mousses or custards, require exact measurements. If you’re adapting a traditional recipe for the air fryer, converting tablespoons to grams is a must. This small step can make a big difference in achieving professional-quality results at home.
To measure 2.5 tbsp of whipping cream accurately, use a standard tablespoon measure and fill it level to the brim. For half a tablespoon, measure 1.5 tsp (since 1 tbsp = 3 tsp). Alternatively, a digital kitchen scale is the most precise tool—simply weigh out 37.5 grams. This method eliminates guesswork and ensures consistency.
If you’re working with UK measurements, note that a UK tablespoon is slightly larger (17.7 ml) than a US tablespoon (14.8 ml). However, for whipping cream, the weight difference is minimal, so 37.5 grams remains a reliable conversion. For more air fryer measurement tips, explore our recipe collection.
Whipping cream is versatile in air fryer cooking. Use 37.5 grams (2.5 tbsp) to enrich mashed potatoes, create creamy pasta sauces, or bake fluffy scones. It’s also perfect for desserts like air-fried cheesecake or chocolate mousse. For inspiration, browse our dessert recipes.
If you have leftover whipping cream, store it in an airtight container in the fridge for up to 5 days. You can also freeze it for longer storage, though the texture may change slightly. Thawed cream works well in cooked dishes like soups or sauces. For more storage tips, visit airfryerrecipe.co.uk.
Need to convert a different amount? Here’s a quick reference: 1 tbsp of whipping cream = 15 grams, and 1 cup = 240 grams. Bookmark our conversion chart for easy access. Whether you’re scaling a recipe up or down, these conversions ensure accuracy.
For those who love baking, precise measurements are non-negotiable. A slight variation in whipping cream can affect the rise of cakes or the set of custards. Always measure carefully, especially when trying new recipes in your air fryer.
