Is 2 tbsp of cornflour the same in the US and UK?

No, UK and US tablespoons differ slightly. A UK tablespoon holds 8 grams of cornflour, while a US tablespoon is about 7.5 grams. For air fryer recipes, this small difference can affect crispiness, so always check the recipe’s origin.

Can I substitute plain flour for cornflour in air fryer recipes?

You can, but results will vary. Cornflour creates a lighter, crispier coating than plain flour. If substituting, use 25% less plain flour (about 12g instead of 16g for 2 tbsp) to avoid density. For gluten-free options, stick with cornflour.

Why does my air fryer cornflour coating turn out powdery?

This usually happens when too much cornflour is used or it isn’t properly mixed with wet ingredients. For 2 tbsp (16g) of cornflour, pair it with 1 beaten egg or buttermilk to create an adhesive base before air frying.

How should I store opened cornflour for air fryer cooking?

Keep cornflour in an airtight container in a cool, dry place. Moisture causes clumping, which affects measurements. Properly stored, it lasts 6-12 months. Always stir before measuring 2 tbsp portions to ensure consistent results in air fryer recipes.

Quick Answer: How many grams is 2 tbsp of cornflour?

2 tablespoons (tbsp) of cornflour weigh approximately 16 grams in the UK. This conversion is essential for air fryer recipes where precision ensures crispy, even results. Whether you’re breading chicken or thickening a sauce, knowing the exact weight helps avoid kitchen mishaps. For more air fryer measurement tips, visit our conversion chart.

Why accurate measurements matter in air frying

Using the correct amount of cornflour can make or break your air fryer dishes. Too little, and your coating won’t crisp up; too much, and it may turn powdery. For example, when making air-fried chicken, 16 grams (2 tbsp) of cornflour per serving creates the perfect golden crust. Explore our chicken recipes for inspiration.

Cornflour is also a key ingredient in gluten-free air fryer baking. If a recipe calls for 2 tbsp cornflour to grams, measuring by weight ensures consistency. Digital scales are more reliable than volume measurements, especially for UK cooks following international recipes. Check out our recipe collection for foolproof ideas.

How to measure 2 tbsp of cornflour without scales

If you don’t have scales, lightly spoon cornflour into a tablespoon and level it off with a knife. Avoid packing it down, as this can add up to 25% extra weight. For reference, 2 tbsp of cornflour equals 16 grams or roughly 1 UK metric cup when sifted. Need cleaning tips for sticky measurements? Try our air fryer cleaner guide.

Common uses for 2 tbsp cornflour in air fryers

This small but mighty quantity works wonders in air frying. Mix 16 grams (2 tbsp) of cornflour with spices for a crispy tofu coating, or blend it into batter for tempura vegetables. It’s also ideal for dusting frozen foods like chips before air frying to reduce sogginess. Discover more in our frozen foods section.

Cornflour’s high starch content helps retain moisture in air-fried desserts. Two tablespoons (16g) can thicken fruit fillings for pies or create delicate crumb structures in cakes. For sweet inspiration, browse our dessert recipes featuring precise gram measurements.

Converting other cornflour quantities

Need to scale up? 1 UK tablespoon of cornflour equals 8 grams, while a US tablespoon is slightly less at 7.5 grams. For larger batches, remember that 100 grams of cornflour equals about 12.5 UK tablespoons. Always check recipe origins, as US and UK tablespoon volumes differ.