Can I use granulated sugar instead of caster sugar in air fryer recipes?

Yes, you can substitute granulated sugar for caster sugar, but be aware it may affect texture. Granulated sugar is coarser, so it might not dissolve as quickly in air fryer recipes. For every 15g (0.53oz) of caster sugar, you can use the same weight of granulated sugar.

How do I measure 15g of caster sugar without scales?

One level tablespoon of caster sugar equals approximately 15g (0.53oz). However, for complete accuracy in air fryer recipes, we recommend using digital kitchen scales. The compact size of air fryer baskets means precise measurements are particularly important.

Why is caster sugar better for air fryer baking?

Caster sugar's finer grains dissolve more quickly in air fryer baking, creating a smoother texture in cakes and desserts. The rapid air circulation in air fryers means ingredients need to combine well, and caster sugar helps achieve this better than granulated sugar.

Does sugar behave differently in an air fryer compared to a conventional oven?

Yes, sugar can caramelise and burn more quickly in an air fryer due to the concentrated heat and air circulation. When using 15g (0.53oz) portions or larger, monitor your food closely and consider reducing cooking times slightly compared to oven recipes.

Quick Answer: How many ounces is 15g of caster sugar?

15g of caster sugar equals approximately 0.53 ounces. This conversion is essential for air fryer recipes where precise measurements can make all the difference. Whether you're baking a cake or whipping up a dessert in your air fryer, knowing how to convert grams to ounces ensures perfect results every time.

Why accurate sugar measurements matter in air fryer cooking

Using the right amount of caster sugar is crucial for air fryer recipes. Too much sugar can cause burning, while too little might leave your dish lacking in sweetness. The air fryer's intense heat means ingredients behave differently compared to conventional ovens. That's why precise measurements, like knowing 15g of caster sugar is 0.53 ounces, are so important.

At airfryerrecipe.co.uk, we've found that many baking recipes require small amounts of sugar for glazes or toppings. Our air fryer dessert recipes often call for 15g of caster sugar, making this conversion particularly useful for home cooks.

How to measure 15g of caster sugar without scales

If you don't have digital scales, you can still measure 15g (0.53 ounces) of caster sugar using simple household items. One level tablespoon holds about 15g of caster sugar, though we recommend investing in scales for complete accuracy. For air fryer cooking, where precision matters, proper measuring tools are worth having.

Our air fryer conversion chart includes common measurements like this one, helping you adapt any recipe for your air fryer. Remember that caster sugar is finer than granulated, so volume measurements can vary slightly.

The difference between caster and granulated sugar

While 15g of any sugar equals 0.53 ounces, caster sugar's finer grains mean it measures differently by volume. This is particularly important in air fryer baking where texture matters. Caster sugar dissolves more quickly, making it ideal for air fryer cakes and delicate desserts.

Converting other common sugar measurements

Once you know that 15g equals 0.53 ounces, you can easily scale up or down for different recipes. For example, 30g would be 1.06 ounces, while 7.5g would be 0.265 ounces. These conversions are handy when adjusting air fryer recipes to suit your taste or serving size.

We recommend bookmarking our conversion resources or printing them for quick reference in your kitchen. Having these measurements to hand makes air fryer cooking much simpler, especially when trying new recipes.

Tips for working with sugar in your air fryer

When using sugar in air fryer recipes, remember that it can caramelise quickly under the intense heat. For best results with 15g (0.53 ounces) portions, spread sugary toppings evenly and check your food regularly. This prevents burning and ensures even cooking throughout.