500g of brown sugar equals approximately 17.64 ounces. This conversion is essential for air fryer recipes where precise measurements can make or break your dish. Whether you're baking cookies or preparing a glaze, knowing the exact weight ensures consistent results every time.
Air fryers rely on even cooking, and incorrect measurements can throw off the balance of your recipe. Too much sugar can lead to overly sweet or burnt results, while too little might leave your dish lacking flavour. For perfect air fryer desserts like cakes or cookies, getting the 500g brown sugar to ounces conversion right is key.
Many UK recipes use grams, but if your kitchen scale measures in ounces, this guide helps bridge the gap. Whether you're making a sticky toffee pudding or a simple glaze, 500g of brown sugar in ounces is a measurement you'll often need. Check out our air fryer conversion chart for more handy tips.
The conversion from grams to ounces is straightforward: 1 gram equals 0.035274 ounces. For 500g brown sugar, multiply 500 by 0.035274 to get 17.64 ounces. This works for both light and dark brown sugar, as their densities are nearly identical.
If you're working with packed brown sugar, ensure it's levelled off in your measuring cup for accuracy. For more air fryer-friendly recipes using precise measurements, explore our dessert category.
500g of brown sugar (17.64 oz) is perfect for batches of air fryer cookies, crumbles, or glazes. It's also ideal for making caramelised toppings on air fryer cakes. Remember, brown sugar adds moisture, so adjust cooking times slightly to avoid sogginess.
Always pack brown sugar firmly when measuring by volume. For 500g brown sugar in ounces, a digital scale is best. If using cups, note that 500g equals roughly 2.5 cups packed. Keep your air fryer clean after sugary recipes with our cleaning guide.
