5 grams of lime juice equals approximately 0.18 ounces. This conversion is essential for air fryer recipes where precise measurements can make all the difference. Whether you're marinating chicken or adding a zesty twist to desserts, knowing how to convert grams to ounces ensures perfect results every time. At airfryerrecipe.co.uk, we help you nail those tricky measurements for flawless cooking.
Many UK recipes use grams, while others rely on ounces, making conversions a common kitchen task. Lime juice, often measured in small quantities, requires accuracy to balance flavours perfectly. Air fryer recipes, like those on our recipes page, often need precise liquid measurements for marinades or glazes. Converting 5g lime juice to ounces (0.18 oz) ensures you don’t overpower or underwhelm your dish. It’s a small but crucial step for culinary success.
Using the correct amount of lime juice can elevate dishes like air-fried shrimp or citrus-glazed salmon. Too much can make food overly acidic, while too little might leave it bland. Our air fryer conversion chart simplifies these calculations, so you spend less time measuring and more time cooking. Whether you’re prepping a quick marinade or baking a lime-infused dessert, precision matters.
For small quantities like 5g of lime juice, a digital kitchen scale is your best friend. Set it to grams, squeeze fresh lime juice until the scale reads 5g, and you’re done. If you don’t have a scale, roughly 1 teaspoon of lime juice weighs close to 5g (0.18 oz). However, scales are more reliable, especially for air fryer recipes where consistency is key.
While not as precise as scales, measuring spoons can work in a pinch. One level teaspoon holds about 5ml, which roughly equates to 5g for lime juice due to its similar density to water. For recipes on dessert recipes, this approximation is often sufficient. Just avoid over-pouring, as lime juice’s acidity can dominate delicate flavours.
From marinades to dressings, 5g (0.18 oz) of lime juice adds a bright, tangy kick. Try it in a quick shrimp marinade with garlic and herbs before air frying for 8 minutes. Or drizzle it over air-fried veggies like peppers and courgettes for a fresh twist. Even desserts benefit—think lime-infused air fryer cakes or cookies.
For a simple hack, mix 5g lime juice with olive oil and spices to coat chicken wings before air frying. The acidity helps tenderise the meat while adding flavour. Check out our chicken recipes for more inspiration. Remember, precise measurements ensure balanced flavours, so keep that 5g-to-0.18-oz conversion handy.
If you’ve squeezed extra lime juice, store it in an airtight container in the fridge for up to a week. For longer storage, freeze it in ice cube trays—each cube holds about 15g (0.53 oz), so you can thaw just what you need. This trick saves waste and keeps your air fryer cleaner by reducing sticky, dried-on citrus residue.
