The Ultimate Collection of Air Fryer Cookies & Brownies: Gooey, Chewy & Oven-Free
This is your complete guide to baking cookies and brownies in the air fryer — from classic chocolate chip and sugar cookies to fudgy brownies and skillet-style bakes. Whether you're working with homemade dough or ready-made batter, this hub gives you exact cook times, temperature settings, and tips to prevent burning or underbaking. Learn how to space dough properly, achieve soft centers with crisp edges, and bake small batches fast — no oven required.
Oven Temp (°C / °F)
Air Fryer Temp (°C / °F)
Oven Time (mins)
Air Fryer Time (mins)
Best For
180°C / 355°F
160°C / 320°F
14
8–10
Chocolate chip or sugar cookies — crisp edges, soft center.
175°C / 350°F
155°C / 310°F
18
10–12
Fudgy brownies — gooey middle, firm top.
160°C / 320°F
180°C / 355°F
20
12–14
Peanut butter or oatmeal cookies — chewy and golden.
185°C / 365°F
165°C / 330°F
16
9–11
Skillet-style cookies or brownie cups: soft and rich.
.svg)
