The Ultimate Collection of Air Fryer Mushroom Recipes: Savory, Crispy & Umami-Rich

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This is your complete guide to mushrooms in the air fryer — from crispy button and portobello slices to stuffed mushrooms, oyster clusters, and marinated skewers. Whether you're air frying fresh mushrooms, frozen blends, or breadcrumb-coated bites, this hub covers the exact cook times, oven conversions, and texture tips you need. Learn how to get golden edges without drying out the center, when to add oil or marinade, and how to prep for different varieties. From weeknight sides to party starters, this is your go-to mushroom air fryer resource.

Oven Temp (°C / °F)

Air Fryer Temp (°C / °F)

Oven Time (mins)

Air Fryer Time (mins)

Best For

200°C / 390°F
190°C / 375°F
20
12–14
Button or cremini mushrooms — caramelized and juicy.
190°C / 375°F
180°C / 355°F
25
14–16
Stuffed mushrooms — cooked through, golden top.
180°C / 355°F
200°C / 390°F
18
10–12
Oyster or shiitake mushrooms — chewy, meaty texture.
210°C / 410°F
200°C / 390°F
16
9–10
Breaded mushroom bites: snack-ready and crisp.

Explore our Air Fryer recipes below!

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