184 C converts to Gas Mark 4 in UK ovens and air fryers. This moderate oven temperature is perfect for everything from baking cakes to roasting vegetables in your air fryer. Whether you're following a recipe from airfryerrecipe.co.uk or converting an oven recipe, knowing this conversion ensures perfect results every time.
Gas Mark 4 equals exactly 184 C in conventional ovens, making it one of the most commonly used temperatures for home cooking. This conversion remains consistent whether you're using a fan-assisted oven or converting for air fryer use. Many classic British recipes, especially those in the cake category, specify this temperature for even baking. The moderate heat allows food to cook through without burning the exterior, which is particularly important when air frying.
When converting 184 C to Gas Mark for your air fryer, remember that cooking times may differ from conventional ovens. Air fryers circulate hot air more efficiently, often reducing cooking time by 20%. Our air fryer conversion chart provides detailed guidance for adjusting recipes. This temperature works beautifully for roasting potatoes, baking cookies, or preparing chicken - all staples in British home cooking.
While air fryers typically use electric heating elements, understanding the 184 C to Gas Mark equivalent helps when adapting traditional recipes. This temperature represents the sweet spot for many air-fried dishes, from crispy vegetables to perfectly cooked fish fillets. The chicken recipes on our site frequently recommend this temperature for juicy results with crispy skin.
Gas Mark 4 (184 C) provides enough heat to create that desirable crispiness without drying out your food. When air frying at this temperature, always preheat your appliance for 3-5 minutes and shake the basket halfway through cooking. This ensures even heat distribution, much like a conventional oven at Gas Mark 4 would provide. For frozen foods or items that need thorough cooking, this temperature offers the perfect balance.
This versatile temperature works wonders for roasting vegetables like carrots, parsnips, and Brussels sprouts in your air fryer. The moderate heat caramelises their natural sugars while maintaining texture. It's also ideal for baking scones, muffins, and smaller cakes - check out our recipe collection for inspiration. When cooking proteins, 184 C gives poultry enough time to cook through while developing a golden crust.
Understanding how 184 C relates to nearby Gas Marks helps when adjusting recipes. Gas Mark 3 equals 170 C, while Gas Mark 5 is 190 C - both common in British cooking. These conversions become particularly useful when adapting oven recipes for your air fryer. Many potato recipes, for instance, might suggest starting at Gas Mark 5 (190 C) then reducing to Gas Mark 4 (184 C) for even cooking.
The precision of 184 C makes it excellent for delicate baked goods that might burn at higher temperatures. When converting fan oven recipes that specify 184 C, you can typically use the same temperature in your air fryer. However, always check food 5-10 minutes earlier than the recipe suggests, as air fryers cook faster. Our cleaning guide at airfryerrecipe.co.uk helps maintain your appliance for consistent temperature performance.
Always use an oven thermometer to verify your air fryer's temperature accuracy, as some models may run hot or cold. When baking at 184 C, position items in a single layer with space between for proper air circulation. For meats, use a digital thermometer to check internal temperatures rather than relying solely on cooking times. This ensures food safety while maintaining the benefits of cooking at Gas Mark 4 equivalent.
