A bowl of air fryer granola with fresh berries and yoghurt.
AirFryerRecipe.co.uk
Quick and Easy
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Emma Lawson | 
16.07.2025

Air Fryer Granola Recipe

This air fryer granola recipe is a delightful way to start your day with a healthy and homemade option. Packed with the wholesome goodness of rolled oats, it’s sweetened with natural maple syrup and crisped up perfectly with a drizzle of coconut oil. Ideal for small batches, this easy air fryer granola recipe ensures you get delicious clusters every time. Perfect for those seeking a nut-free option or wanting to try homemade granola in an air fryer. Enjoy it over yoghurt or with your favourite milk alternative!
Prep Time
5m
Cook
20m
Total Time
25m
Yield
serves 4
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Breakfast
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Breakfast

What You’ll Need for Air Fryer Granola

Essential Ingredients

  • 2 cups rolled oats
  • 1/4 cup maple syrup
  • 2 tablespoons coconut oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon

Dried Fruit and Seeds

For an extra burst of flavour and nutrition, consider adding dried fruits like cranberries or raisins, and seeds like sunflower or flax. Stir them in once the granola is cooked to preserve their texture and nutritional benefits.

Using Coconut Oil in Granola

Coconut oil not only helps crisp up the granola in the air fryer but also adds a subtle richness. It’s a healthier option compared to vegetable oils, offering medium-chain triglycerides (MCTs), which are beneficial for metabolism.

Steps to Make Granola in Your Air Fryer

Follow these easy steps to create the perfect air fryer granola.

  1. Preheat your air fryer to 150°C (300°F).
  2. In a large bowl, mix the rolled oats, maple syrup, coconut oil, vanilla extract, and cinnamon until well combined.
  3. Spread the mixture evenly in the air fryer basket.
  4. Cook for 10 minutes, then stir halfway through to ensure even cooking.
  5. Continue cooking for another 10 minutes until golden brown.
  6. Let granola cool completely; it will crisp up as it cools.

Avoid Overcooking

Keep a close eye on your granola towards the end of the cooking time to prevent over-browning or burning.
Air fryer basket with a golden-brown granola mixture inside.

Nutrition for Air Fryer Granola

Calories: 320 | Protein: 5g | Carbs: 52g | Fat: 12g

Serving Suggestions for Air Fryer Granola

Enjoy your air fryer granola with a dollop of Greek yoghurt or sprinkled over a bowl of fresh fruit. You can also enjoy it as a topping for smoothie bowls or simply with your choice of milk.

Why You’ll Love This Air Fryer Granola

This air fryer granola is not only easy and quick to prepare but also versatile and healthier compared to store-bought options. By using rolled oats and coconut oil, you contribute to a wholesome diet while satisfying your sweet cravings. Check out more delightful recipes at airfryerrecipe.co.uk and discover how homemade treats can be part of a healthy lifestyle.

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Air Fryer Granola FAQ

How do I store air fryer granola?

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Store in an airtight container in a cool, dry place to maintain its crunch.
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Can I add nuts to this granola?

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Absolutely! While this version is nut-free, feel free to mix in your favourite nuts.
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What type of oats should I use?

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Rolled oats are recommended for the best texture and flavour.
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Do I need to stir the granola while cooking?

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Yes, stirring halfway ensures even cooking and prevents burning.
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