Crispy air fryer turkey rashers on a plate with herbs
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Easy Breakfast Recipes
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Emma Lawson | 
15.07.2025

Air Fryer Turkey Rashers Recipe

Discover how to make perfectly crisp turkey rashers in the air fryer. This recipe for turkey rashers in air fryer is simple, requires no added oil, and results in a delicious low fat option. Whether you're planning breakfast or a snack, air fryer turkey bacon slices are a fantastic choice. With just 8 minutes in your air fryer set at 180°C, you can have crispy turkey rashers perfect for any meal moment.
Prep Time
0m
Cook
10m
Total Time
10m
Yield
serves 4
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Breakfast
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Turkey

What You’ll Need for Air Fryer Turkey Rashers

Essential Ingredients for Crispy Turkey Rashers

  • 8 turkey rashers
  • Salt to taste
  • Pepper to taste

Chopped Chives

Add chopped chives for a fresh flavour and garnish to your turkey rashers. The mild onion-like taste complements the savoury notes perfectly. Consider sprinkling them after cooking to retain their vibrant colour and taste.

Benefits of Thin Rashers

Thin rashers cook faster and become crispier, making them ideal for quick breakfasts or snacks. Laying them flat in the air fryer basket ensures even cooking without any need for added oil. This way, you enjoy a quick, low fat meal anytime.

Steps to Cook Crispy Turkey Rashers in Air Fryer

Here’s a simple method to cook turkey rashers in the air fryer.

  1. Preheat your air fryer to 180°C.
  2. Lay the turkey rashers flat in the basket.
  3. Cook for 8 minutes, turning halfway for crispness.
  4. Season with salt and pepper before serving.

Avoid Overcooking

To ensure perfect results, keep an eye on your turkey rashers as they cook. Avoid overcooking by adhering to the suggested time, keeping them deliciously crispy without drying out.
Turkey rashers laid flat in an air fryer basket

Nutrition for Air Fryer Turkey Rashers

Calories: 320 | Protein: 25g | Carbs: 12g | Fat: 18g

Serving Suggestions for Air Fryer Turkey Rashers

Enjoy your crispy turkey rashers in air fryer with a slice of wholegrain bread, fresh avocado slices, or as a filling for a breakfast sandwich. Their low fat content makes them a delightful addition to any meal plan.

Why You’ll Love These Turkey Rashers

Cooking turkey rashers in an air fryer is a brilliant way to get that crispy finish without extra calories. The ease and speed of no oil cooking make it a breeze, perfect for busy mornings. For more exciting air fryer recipes, visit airfryerrecipe.co.uk and explore our collection of low fat ideas. Remember, with thin turkey bacon slices, you can enjoy a lean and tasty breakfast option.

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FAQs about Cooking Turkey Rashers in an Air Fryer

How long do turkey rashers take in the air fryer?

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Turkey rashers take about 8 minutes at 180°C in an air fryer.
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Do I need to add oil to turkey rashers in an air fryer?

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No, there's no need to add oil when cooking turkey rashers in an air fryer.
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Can I cook turkey bacon slices and turkey rashers together?

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Yes, just ensure they lay flat and cook evenly.
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How can I make turkey rashers extra crispy?

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Turn them halfway through for extra crispness.
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