Slices of spicy beef jerky prepared in an air fryer.
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Emma Lawson | 
16.07.2025

Beef Jerky in an Air Fryer Recipe

Discover the delicious world of beef jerky air fryer creations. This spicy beef jerky recipe is perfect for a healthy homemade snack, packed with flavour and made easy with lean beef slices marinated overnight. Enjoy making air fryer beef strips that are spicy yet satisfying, flipping them halfway through to ensure even cooking. Try this homemade air fryer jerky recipe for an irresistible treat!
Prep Time
20m
Cook
60m
Total Time
80m
Yield
serves 4
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Beef
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Beef

Ingredients for Beef Jerky in an Air Fryer

Essential Ingredients for Your Jerky

  • 500g lean beef slices
  • 2 tbsp soy sauce
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • 1 tsp chilli powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Honey

For a touch of sweetness, drizzle honey over the beef strips before marinating overnight. This adds depth to the spicy air fryer beef strips, creating a sweet and savoury balance that’s simply irresistible. Adjust the amount to taste, considering your preference for sweetness in this homemade air fryer jerky.

Why Marinate Overnight

Marinating overnight allows the flavours to fully infuse the lean beef slices, ensuring each bite is packed with flavour. This step is crucial in transforming plain beef strips into a delicious spicy beef jerky. Using a robust marinade also tenderises the meat, making it more delightful. Remember, the longer you marinate, the bolder the taste!

Steps to Cook Beef Jerky in an Air Fryer

Prepare your beef strips in an air fryer with ease.

  1. In a bowl, combine soy sauce, Worcestershire sauce, garlic powder, onion powder, smoked paprika, chilli powder, salt, and pepper.
  2. Add lean beef slices to the marinade, ensuring they are well coated.
  3. Cover and marinate overnight in the fridge.
  4. Preheat air fryer to a low temperature of 70°C (160°F).
  5. Place marinated beef strips in the air fryer basket in a single layer.
  6. Cook for 60 minutes, flipping halfway through to ensure even drying.
  7. Check for desired texture; cook longer if needed.

Avoid Overcooking

Keep an eye on the jerky as it cooks to avoid over-drying it. You want to maintain a slightly chewy texture, flipping halfway for even dehydration.
Cooked beef strips resting on a cooling rack.

Nutrition for Air Fryer Beef Jerky

Calories: 320 | Protein: 25g | Carbs: 12g | Fat: 18g

Serving Suggestions for Beef Jerky Air Fryer

Beef jerky is ideal for snacking on its own, paired with nuts or dried fruits for a balanced treat. Enjoy it as a high-protein snack that travels well, whether you're at work, hiking, or relaxing at home. Combining these air fryer meat snacks with cheeses or crackers can make a perfect shared plate for gatherings.

Why You’ll Love This Beef Jerky Air Fryer Recipe

This spicy beef jerky recipe is a flavoursome and convenient option for homemade snacks. With the ease of the air fryer, you can achieve professional-quality jerky without specialised equipment. The air fryer beef strips are ideal for anyone looking to enjoy healthy air fryer meat snacks that are bursting with flavour and texture. Visit airfryerrecipe.co.uk for more delightful ideas, and explore how this wholesome snack fits into your lifestyle.

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FAQ for Beef Jerky Air Fryer

How do I prevent beef jerky from drying out too much?

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Monitor the air fryer closely and flip halfway through the cooking. Aim for slightly chewy rather than brittle jerky.
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Can I use pre-sliced beef from the supermarket?

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Yes, thinly sliced flank steak works well, but slicing your own lean beef provides better control over thickness.
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What’s the best way to store homemade jerky?

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Once cooled, store in an airtight container or Ziploc bag. Include a silica packet to maintain freshness.
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How long does beef jerky last?

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Homemade beef jerky can last up to two weeks when stored properly.
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