Golden brown chipolata sausages cooked in an air fryer basket.
AirFryerRecipe.co.uk
Quick Breakfast
An image of the author of the blog
Emma Lawson | 
15.07.2025

Chipolata Sausages in Air Fryer

Enjoy perfectly crispy chipolata sausages in your air fryer. This delightful breakfast and snack option ensures you get juicy sausages with a satisfyingly crispy outer layer. Ideal for when you want to air fry mini sausages without added oil, and they're ready in no time at all. No matter if you're cooking them fresh or from frozen, your air fryer chipolata cooking time is minimal and effective. Make sure to turn sausages halfway for even cooking and check the internal temperature to enjoy these crispy chipolatas.
Prep Time
5m
Cook
12m
Total Time
17m
Yield
serves 4
Icon of a chef hat
Breakfast
Icon of a Star
Breakfast

Ingredients for Cooking Chipolata Sausages in Air Fryer

Essential Ingredients

  • 12 chipolata sausages
  • Salt and pepper to taste

Herbs and Spices

Enhance your chipolatas with herbs like rosemary or thyme for a delightful twist. Sprinkle these before cooking to infuse the sausages with extra flavour and aroma.

Ingredients Minded

Use quality, locally-sourced chipolatas to ensure freshness and quality. Local chipolatas usually have the best flavour and texture when cooked.

Steps for Cooking Chipolata Sausages in an Air Fryer

Cooking these chipolata sausages in your air fryer couldn't be easier.

  1. Preheat your air fryer to 180°C.
  2. Place the chipolata sausages in the air fryer basket in an even layer.
  3. Cook for 12 minutes, turning halfway with tongs.
  4. Check the internal temperature; they should be at least 75°C.

Avoid Overcooking

Keep an eye on the sausages to avoid overcooking. If in doubt, reduce the cooking time slightly.
Perfectly cooked chipolata sausages served on a rustic wooden platter.

Nutrition for Air Fryer Chipolata Sausages

Calories: 280 | Protein: 18g | Carbs: 4g | Fat: 22g

Serving Suggestions for Chipolata Sausages

Serve these chipolata sausages with buttery toast, scrambled eggs, or baked beans for a complete meal. Alternatively, they make a smashing addition to a traditional full English breakfast. Consider pairing them with mustard or honey sauce for an extra kick.

Why You’ll Love These Chipolata Sausages

These chipolata sausages, made in the air fryer, are the perfect way to start your day or add a little extra to your meals. Their crispy exterior and juicy interior will have you making them time and time again. Visit airfryerrecipe.co.uk for more delightful air fryer recipes like these. From breakfast to party snacks, these air fryer breakfast sausages are versatile enough for any occasion! Enjoy more recipes on airfryerrecipe.co.uk.

Explore other Recipes below!

FAQs for Cooking Chipolata Sausages in Air Fryer

How long to cook chipolatas in air fryer?

An arrow pointing downwards tempting the user to click and show the answer to the FAQ
Cooking chipolatas in the air fryer takes about 12 minutes at 180°C, turning halfway.
Learn more more

Can you cook chipolata sausages from frozen?

An arrow pointing downwards tempting the user to click and show the answer to the FAQ
Yes, you can cook them from frozen with no added oil needed, just increase the cooking time by a few minutes.
Learn more more

How to ensure crispy chipolatas in air fryer?

An arrow pointing downwards tempting the user to click and show the answer to the FAQ
To achieve crispy chipolatas, cook at 180°C and turn sausages halfway through the cooking time.
Learn more more

What is the ideal serving suggestion for air fryer chipolatas?

An arrow pointing downwards tempting the user to click and show the answer to the FAQ
Serve with a full English breakfast or as a party snack with dipping sauces.
Learn more more