Air fryer corn on the cob with butter on a plate
AirFryerRecipe.co.uk
Quick Vegetables
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Emma Lawson | 
15.07.2025

Cooking Corn on the Cob in Air Fryer

Discover the incredible taste of cooking corn on the cob in an air fryer. This method ensures sweetcorn remains juicy and full of flavour, emulating a grilled style with no fuss. Perfectly crisp outside and tender inside, it's an air fryer corn recipe that's sure to please any palate. Learn how long to cook corn in air fryer for an ideal result every time.
Prep Time
5m
Cook
10m
Total Time
15m
Yield
serves 4
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Vegetables
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Vegetables

Ingredients Needed for Cooking Corn on the Cob in Air Fryer

Essential Ingredients for Air Fryer Corn

  • 4 ears of corn
  • 2 tbsp melted butter
  • Salt and pepper to taste
  • Lime wedges (optional)

Fresh Herbs

Sprinkle fresh herbs like parsley or coriander over the cooked corn for an additional layer of flavour and colour. The herbs add a refreshing taste that complements the sweetness of the corn.

Why Use Melted Butter?

Melted butter helps to convey the flavours evenly across the corn, adding richness and moisture to each bite. It assists in achieving a slight caramelisation which mimics the traditional grilled style. Butter also pairs beautifully with a sprinkle of salt and a dash of pepper.

Steps to Cook Corn on the Cob in Air Fryer

These simple steps will guide you through cooking corn on the cob in an air fryer.

  1. Preheat air fryer to 200°C.
  2. Remove husk and silk from corn.
  3. Brush each cob with melted butter.
  4. Season with salt and pepper.
  5. Place corn in air fryer basket and cook for 10 minutes, turning halfway through cooking.
  6. Remove and serve with lime wedges.

Avoid Overcooking

To maintain the corn's natural sweetness and juiciness, ensure not to overcook. Check after 8 minutes if the cobs are smaller or your air fryer runs hot.
Air fryer basket with corn on the cob being cooked

Nutrition for Air Fryer Corn on the Cob

Calories: 280 | Protein: 5g | Carbs: 31g | Fat: 13g

Serving Suggestions for Cooking Corn on the Cob in Air Fryer

Serve your air fryer sweetcorn hot off the air fryer with a light sprinkle of your favourite herbs, a wedge of lime for that extra zest, or alongside grilled meats and salads for a delightful meal.

Why You’ll Love This Air Fryer Corn on the Cob

Cooking corn on the cob in an air fryer is not only quick but elevates the flavours with its crisp-tender texture, making it a hit with everyone. Discover more recipes like this on airfryerrecipe.co.uk, where fantastic taste meets convenience. Embrace the ease of air frying and enjoy perfectly cooked corn every time.

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Frequently Asked Questions About Cooking Corn on the Cob in Air Fryer

How long to cook corn on the cob in the air fryer?

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The typical time for cooking corn on the cob in an air fryer is about 10 minutes at 200°C.
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Can I use frozen corn on the cob in air fryer?

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Yes, you can. Just add a couple of extra minutes to the cooking time when starting from frozen.
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What should I season air fryer corn with?

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Classic options include melted butter, salt, pepper, and a squeeze of lime or sprinkle of fresh herbs.
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How to achieve grilled style corn in air fryer?

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Brush the corn with melted butter and season with salt and pepper to get an authentic grilled flavour.
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