Tasty and perfectly cooked lamb cutlets from the air fryer served on a white plate
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Emma Lawson | 
16.07.2025

Lamb Cutlets in the Air Fryer Recipe

Discover the ease of cooking lamb cutlets in the air fryer. This technique ensures tender, juicy meat with a flavourful crust, all in less time. Perfect for any day of the week, this air fryer recipe brings out the delicate taste of lamb, enhanced by rosemary and garlic. Learn to prepare and cook lamb cutlets expertly using an air fryer with tips from <a href="https://www.airfryerrecipe.co.uk/">airfryerrecipe.co.uk</a>.
Prep Time
5m
Cook
10m
Total Time
15m
Yield
serves 4
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Lamb
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Lamb

What You'll Need for Lamb Cutlets in the Air Fryer

Essential Ingredients

  • 4 lamb cutlets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp rosemary, chopped
  • 1 tsp thyme, chopped
  • Salt and pepper to taste

Lemon Wedges

Serve lemon wedges on the side for a citrusy twist that enhances the lamb's flavours beautifully. Pairing lamb with a fresh squeeze can elevate the dish, providing a refreshing contrast. Adding acidity from the lemon balances the dish while complementing the rosemary and garlic infusion.

Why Use Fresh Herbs

Fresh herbs like rosemary and thyme can dramatically improve the aroma and taste. Not only do they infuse the meat with a vibrant flavour, but they also add a delightful fragrance. Using fresh over dried herbs ensures a brighter and more potent flavour profile for your dish.

Steps to Cook Lamb Cutlets in Air Fryer

Follow these steps to make delicious lamb cutlets in the air fryer.

  1. Preheat air fryer to 200°C (400°F).
  2. Pat the lamb cutlets dry with a paper towel.
  3. In a bowl, mix olive oil, garlic, rosemary, thyme, salt, and pepper.
  4. Coat each cutlet in the marinade.
  5. Place lamb in a single layer in the air fryer basket.
  6. Cook for 8-10 minutes, flipping halfway through.
  7. Let the lamb rest for 5 minutes before serving.

Avoid Overcooking

Ensure you do not overcook the lamb to retain its juicy and tender texture. Monitor closely towards the end of the cooking time.
The air fryer basket filled with seasoned and cooked lamb cutlets

Nutrition for Air Fryer Lamb Cutlets

Calories: 450 | Protein: 36g | Carbs: 3g | Fat: 34g

Serving Suggestions for Lamb Cutlets in the Air Fryer

Pair these air fryer lamb cutlets with a fresh salad or roasted vegetables for a balanced meal. A side of mint sauce also complements the natural lamb flavours beautifully. Combining these elements creates a meal that is not only visually appealing but also packed with diverse flavours and textures.

Why You’ll Love These Lamb Cutlets

Perfectly cooked air fryer lamb cutlets are both delicious and easy to prepare, making them ideal for any weeknight dinner. With minimal effort and maximum flavour, this recipe is sure to become a favourite. Don't forget to explore more recipes on airfryerrecipe.co.uk where you can find diverse air fryer inspirations. Enjoy the simplicity and taste of this delightful dish with your loved ones.

Explore other Recipes below!

Cooking Air Fryer Lamb Cutlets

Can I use frozen lamb cutlets in the air fryer?

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Yes, but adjust the cook time, and ensure even spacing in the fryer tray.
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How do I know when the lamb cutlets are cooked?

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Use a meat thermometer to ensure the centre is 145°F for medium-rare.
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Can I marinate the lamb cutlets before air frying?

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Absolutely, marinating brings out more flavour. Use olive oil, garlic, and herbs.
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What is the best temperature to air fry lamb cutlets?

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Preheat your air fryer to 200°C (400°F) for the best results.
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