The Ultimate Collection of Air Fryer Lamb Recipes: Tender, Flavorful & No-Fuss
This is your go-to resource for cooking lamb in the air fryer — from juicy chops and herby meatballs to tender kebabs and leftover roasts. Whether you’re using ground lamb, marinated pieces, or frozen portions, this hub gives you exact cooking times, prep methods, and practical oven-to-air fryer conversions. Learn how to lock in flavor, get the right level of doneness, and avoid overcooking lean cuts. From Mediterranean meals to easy weeknight dishes, this guide brings bold lamb flavor to your air fryer with no guesswork.
Oven Temp (°C / °F)
Air Fryer Temp (°C / °F)
Oven Time (mins)
Air Fryer Time (mins)
Best For
200°C / 390°F
190°C / 375°F
20
12–14
Lamb chops — seared outside, tender center.
190°C / 375°F
180°C / 355°F
25
14–16
Lamb meatballs or kofta — cooked evenly, juicy inside.
180°C / 355°F
200°C / 390°F
30
18–20
Lamb kebabs or skewers — grilled texture, quick cook.
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